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Turkey Meatballs with Spaghetti Sauce


Recipe Categories: Turkey
Meal Types: Main Dish
Preparation Methods:
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Ingredients:

1 pound ground turkey
1 egg
3 tablespoons ketchup
1/8 teaspoon black pepper
1/2 cup dry breadcrumbs
1/8 teaspoon garlic powder
1 tablespoon Italian seasoning
1 teaspoon instant minced onion
1 (24 ounce) jar spaghetti sauce
12 ounces spaghetti noodles, cooked according to package directions

Directions:

In medium bowl combine the ground turkey, egg, ketchup, pepper breadcrumbs, garlic powder, Italian seasoning and onion. Mix well. Shape into 12 balls about the same size. In a microwave safe dish with 2-inch sides arrange meatballs so they are not touching each other. Cover loosely. Microwave on high for 5 minutes. Pour spaghetti sauce over meatballs, cover loosely, and microwave 10 more minutes. Serve meatballs and sauce over noodles.

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