Smoked Turkey Legs

Smoked Turkey Legs

“Texas-style meats smoked with New England wood is sort of Sweet Cheeks Q’s thing, so would you expect anything less than two huge Oak Smoked Turkey Legs at this Fenway hangout? Chef Dan Raia plates his with pickles and onions, but you can add on a few other goodies beyond BBQ, too, like a bucket o’ biscuits (which the kitchen crew hits out of the park with the addition of honey butter) and a tall glass of sweet tea.”

Cook Time: 6 HR
Serves: 4

Recipe Categories: Turkey,
Meal Types: Main Dish
Preparation Methods: Smoke
Product Types: Turkey Leg
Ethnicities: American
Season/Occasions: Summer